Enzymes in food processing
Sparad:
| Huvudupphovsmän: | , |
|---|---|
| Materialtyp: | Bok |
| Språk: | engelska |
| Publicerad: |
Londres
Blackie Academic and Professional
1995
|
| Upplaga: | 2a. ed |
| Ämnen: | |
| Taggar: |
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| 100 | 0 | |a Tucker, G. A |e author |9 435909 | |
| 700 | 0 | |a Woods, L. F. J |e author |9 435910 | |
| 245 | 1 | 0 | |a Enzymes in food processing |
| 250 | |a 2a. ed | ||
| 300 | |a 319 p | ||
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| 260 | |a Londres |b Blackie Academic and Professional |c 1995 | ||
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| 583 | |a last modification |c 20160920 01:51:53 |k Rodrigo Vera | ||
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