APA (7th ed.) Citation

Eastman, W. F. (1975). The canning, freezing, curing and smoking of meat, fish and game. Storey Books.

Chicago Style (17th ed.) Citation

Eastman, Wilbur F. The Canning, Freezing, Curing and Smoking of Meat, Fish and Game. North Adams: Storey Books, 1975.

MLA (9th ed.) Citation

Eastman, Wilbur F. The Canning, Freezing, Curing and Smoking of Meat, Fish and Game. Storey Books, 1975.