Food properties handbook

類似資料

• Handbook of food engineering practice
  著者:: Valentas, Kenneth J, 等
  出版事項: (1997)
• Physical properties of foods
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• Food Science
  著者:: Charley, Helen
  出版事項: (1982)
• Interactions of food components: an industry university co-aperation symposium organised under Departament of Food Technology, University of Reading
  著者:: Birch, Gordon Gerard, 等
  出版事項: (1986)