Engineering properties of foods

I tiakina i:
Ngā taipitopito rārangi puna kōrero
Ngā kaituhi matua: Rao, M. A (Author), Rizvi, S. S. H (Author)
Hōputu: Pukapuka
Reo:Ingarihi
I whakaputaina: Nueva York Marcel Dekker 1995
Putanga:2a. ed
Rangatū:Food Science and Technology, 63
Ngā marau:
Ngā Tūtohu: Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!