Cita APA (7th ed.)

Dickinson, E., & McClements, D. J. (1996). Advances in food colloids. Blackie Academic and Professional.

Cita Chicago (17th ed.)

Dickinson, Eric, i David Julian McClements. Advances in Food Colloids. Londres: Blackie Academic and Professional, 1996.

Cita MLA (9th ed.)

Dickinson, Eric, i David Julian McClements. Advances in Food Colloids. Blackie Academic and Professional, 1996.