Cita APA (7a ed.)

Matthews, R. H. (1989). Legumes: Chemistry, technology, and human nutrition. Marcel Dekker.

Cita Chicago Style (17a ed.)

Matthews, Ruth H. Legumes: Chemistry, Technology, and Human Nutrition. Nueva York: Marcel Dekker, 1989.

Cita MLA (9a ed.)

Matthews, Ruth H. Legumes: Chemistry, Technology, and Human Nutrition. Marcel Dekker, 1989.