Flavor chemistry: thirty years of progress

Slični predmeti

• Flavor: its chemical, behavioral, and commercial aspects
  od: Apt, Charles M
  Izdano: (1978)
• Progress in flavour research
  od: Land, D. G, i dr.
  Izdano: (1979)
• Meat and meat products: technology, chemistry and microbiology
  od: Varnam, Alan H, i dr.
  Izdano: (1995)
• Tabla de composición química de alimentos chilenos
  od: Schmidt-Hebbel, Hermann, i dr.
  Izdano: (1985)
• Tabla de composición química de alimentos chilenos
  od: Schmidt-Hebbel, Hermann, i dr.
  Izdano: (1974)