Food engineering laboratory manual

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Detalhes bibliográficos
Main Authors:	Barbosa-Cánovas, Gustavo V (Author), Ma, Li (Author), Barletta, Blas (Author)
Formato:	Livro
Idioma:	inglês
Publicado em:	Lancaster Technomic 1997
Assuntos:	Alimentos > Análisis Industria alimentaria TECNOLOGIA DE ALIMENTOS
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