Damodaran, S., & Paraf, A. (1997). Food proteins and their applications. Marcel Dekker.
Citazione stile Chigago Style (17a edizione)Damodaran, Srinivasan, e Alain Paraf. Food Proteins and Their Applications. Nueva York: Marcel Dekker, 1997.
Citatione MLA (9a ed.)Damodaran, Srinivasan, e Alain Paraf. Food Proteins and Their Applications. Marcel Dekker, 1997.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.