Kulp, K., & Ponte, J. G. (2000). Handbook of cereal science and technology (2a. ed.). Marcel Dekker.
Chicago Style (17th ed.) CitationKulp, Karel, and Josep G. Ponte. Handbook of Cereal Science and Technology. 2a. ed. Nueva York: Marcel Dekker, 2000.
MLA (9th ed.) CitationKulp, Karel, and Josep G. Ponte. Handbook of Cereal Science and Technology. 2a. ed. Marcel Dekker, 2000.
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