Kulp, K., & Ponte, J. G. (2000). Handbook of cereal science and technology (2a. ed.). Marcel Dekker.
Cita Chicago (17th ed.)Kulp, Karel, i Josep G. Ponte. Handbook of Cereal Science and Technology. 2a. ed. Nueva York: Marcel Dekker, 2000.
Cita MLA (9th ed.)Kulp, Karel, i Josep G. Ponte. Handbook of Cereal Science and Technology. 2a. ed. Marcel Dekker, 2000.
Atenció: Aquestes cites poden no estar 100% correctes.