Roller, S., & Harlander, S. (1998). Genetic modification in the food industry: A strategy for food quality improvement. Blackie Academic & Professional.
Chicago-čujuhus (17. p.)Roller, Sibel, juo Susan Harlander. Genetic Modification in the Food Industry: A Strategy for Food Quality Improvement. Londres: Blackie Academic & Professional, 1998.
MLA-čujuhus (9. p.)Roller, Sibel, juo Susan Harlander. Genetic Modification in the Food Industry: A Strategy for Food Quality Improvement. Blackie Academic & Professional, 1998.
Muitte dárkkistit čujuhemiid riektatvuođa, ovdal go geavahat daid iežat deavsttas.