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Genetic modification in the food industry: a strategy for food quality improvement

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Bibliografske podrobnosti
Main Authors:	Roller, Sibel (Author), Harlander, Susan (Author)
Format:	Knjiga
Jezik:	angleščina
Izdano:	Londres Blackie Academic & Professional 1998
Teme:	Biotecnología alimentaria Alimentos > Manipulación genética
Oznake:	Označite Brez oznak, prvi označite!

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