Water activity: theory and applications to food

Benzer Materyaller

• Water activity in foods: fundamentals and applications
  Yazar:: Barbosa-Cánovas, Gustavo V, ve diğerleri
  Baskı/Yayın Bilgisi: (2007)
• Water activity and food
  Yazar:: Troller, John A, ve diğerleri
  Baskı/Yayın Bilgisi: (1978)
• Water management in the design and distribution of quality foods
  Yazar:: Roos, Yrjö H
  Baskı/Yayın Bilgisi: (1999)
• The properties of water in foods: ISOPOW 6
  Yazar:: Reid, David S
  Baskı/Yayın Bilgisi: (1998)
• I Conference of Natural Resources and Development: food, water and energy security. Integrated science for sustainability
  Baskı/Yayın Bilgisi: (2013)