New applications of refrigeration to fruit and vegetables processing
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| Format: | Book |
|---|---|
| Language: | English French |
| Published: |
Estambul
Institut International du Froid
1994
Estambul International Institute of Refrigeration 1994 |
| Series: | Science et Technique du Froid. Comptes Rendus
Refrigeration Science and Technology: Proceedings |
| Subjects: | |
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Biblioteca de Alimentos - Colección General
| Call Number: |
664.853 NEW 1994 1994 |
|---|---|
| Copy 3799603 | Available Place a Hold |