Fermented foods of the world: a dictionary and guide

Eitemau Tebyg

• Fermented foods in health and disease prevention
  gan: Frias, Juana
  Cyhoeddwyd: (2017)
• Molecular techniques in the microbial ecology of fermented foods
  gan: Cocolin, Luca
  Cyhoeddwyd: (2008)
• Industrialization of indigenous fermented foods
  gan: Steinkraus, Keith H
  Cyhoeddwyd: (1989)
• How Fermented Foods Feed a Healthy Gut Microbiota. A Nutrition Continuum.
  Cyhoeddwyd: (2019)
• The microbiology of foods
  gan: Tanner, Fred Wilbur
  Cyhoeddwyd: (1944)