Singh, R. P., & Heldman, D. R. (2001). Introduction to food engineering (3a. ed.). Academic Press.
Chicago Style (17th ed.) ZitazioaSingh, R. Paul, eta Dennis R. Heldman. Introduction to Food Engineering. 3a. ed. San Diego: Academic Press, 2001.
MLA (9th ed.) ZitazioaSingh, R. Paul, eta Dennis R. Heldman. Introduction to Food Engineering. 3a. ed. Academic Press, 2001.
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