Capture-based aquaculture: the fattening of eels, groupers, tunas and yellowtails

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Bibliographic Details
Main Authors:	Ottolenghi, Francesca (Author), Silvestri, Cecilia (Author), Giordano, Paola (Author), Lovatelli, Alessandro (Author), New, Michael B (Author)
Format:	Book
Language:	English
Published:	Roma FAO 2004
Edition:	1a. ed
Subjects:	Acuicultura PRODUCCION PESQUERA Recursos pesqueros
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Biblioteca Abierta de Curauma - Curauma - Segundo Piso

Holdings details from Biblioteca Abierta de Curauma - Curauma - Segundo Piso
Call Number:	639.3 OTT 2004
Copy 4081625	Available Place a Hold