Dincer, I. (1997). Heat transfer in food cooling applications. Taylor and Francis.
Cita Chicago (17th ed.)Dincer, Ibrahim. Heat Transfer in Food Cooling Applications. Washington, D.C: Taylor and Francis, 1997.
Cita MLA (9th ed.)Dincer, Ibrahim. Heat Transfer in Food Cooling Applications. Taylor and Francis, 1997.
Atenció: Aquestes cites poden no estar 100% correctes.