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|a 664.001579
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|2 21
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| 100 |
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|a Hersom, A. C
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|9 490721
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| 700 |
0 |
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|a Hulland, E. D
|e author
|9 490722
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| 245 |
1 |
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|a Conservas alimenticias: procesado térmico y microbiología
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| 250 |
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|a 1a. ed
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| 300 |
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|a 451 p
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| 942 |
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|c BK
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| 945 |
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|d 20050318 00:00:00
|a cmena
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| 260 |
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|a Zaragoza
|b Acribia
|c 1995
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| 650 |
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|a Microbiología alimentaria
|9 259564
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| 650 |
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|a Conservación de los alimentos
|9 259337
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| 650 |
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|a Microorganismos
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| 650 |
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7 |
|a INDUSTRIA CONSERVERA
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|a last modification
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