Cita APA (7th ed.)

Yada, R. Y. (2004). Proteins in food processing (1a. ed.). CRC.

Cita Chicago (17th ed.)

Yada, R. Y. Proteins in Food Processing. 1a. ed. Boca Ratón: CRC, 2004.

Cita MLA (9th ed.)

Yada, R. Y. Proteins in Food Processing. 1a. ed. CRC, 2004.