APA (7th ed.) Citation

Aguilera, J. M., & Stanley, D. W. (1999). Microstructural principles of food processing and engineering (2a. ed.). An Spen.

Chicago Style (17th ed.) Citation

Aguilera, José Miguel, and David W. Stanley. Microstructural Principles of Food Processing and Engineering. 2a. ed. Gaithersburg: An Spen, 1999.

MLA (9th ed.) Citation

Aguilera, José Miguel, and David W. Stanley. Microstructural Principles of Food Processing and Engineering. 2a. ed. An Spen, 1999.

Advarsel: Disse citationer er muligvist ikke 100% nøjagtige.