Aguilera, J. M., & Stanley, D. W. (1999). Microstructural principles of food processing and engineering (2a. ed.). An Spen.
Citazione stile Chigago Style (17a edizione)Aguilera, José Miguel, e David W. Stanley. Microstructural Principles of Food Processing and Engineering. 2a. ed. Gaithersburg: An Spen, 1999.
Citatione MLA (9a ed.)Aguilera, José Miguel, e David W. Stanley. Microstructural Principles of Food Processing and Engineering. 2a. ed. An Spen, 1999.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.