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|2 21
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|a Aguilera, José Miguel
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|9 501084
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|a Stanley, David W
|e author
|9 501085
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| 245 |
1 |
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|a Microstructural principles of food processing and engineering
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| 250 |
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|a 2a. ed
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| 300 |
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|a 432 p
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| 942 |
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|c BK
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| 945 |
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|d 20060908 00:00:00
|a cmena
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| 260 |
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|a Gaithersburg
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|c 1999
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| 650 |
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|a Análisis de alimentos
|9 361130
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| 650 |
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|a MICROSCOPIA ELECTRONICA
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| 650 |
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|a Composición de los alimentos
|9 259491
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| 999 |
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|c 317511
|d 317509
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| 583 |
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|k Rodrigo Vera
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|d 2019-11-22
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