APA citiranje

McClements, D. J. (2005). Food emulsions: Principles, practices, and techniques (2a. ed.). CRC.

Chicago Style (17th ed.) Citation

McClements, David Julian. Food Emulsions: Principles, Practices, and Techniques. 2a. ed. Boca Ratón: CRC, 2005.

MLA citiranje

McClements, David Julian. Food Emulsions: Principles, Practices, and Techniques. 2a. ed. CRC, 2005.