Food emulsions: principles, practices, and techniques
I tiakina i:
| Kaituhi matua: | |
|---|---|
| Hōputu: | Pukapuka |
| Reo: | Ingarihi |
| I whakaputaina: |
Boca Ratón
CRC
2005
|
| Putanga: | 2a. ed |
| Rangatū: | CRC Series in Contemporary Food Science
|
| Ngā marau: | |
| Ngā Tūtohu: |
Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
|
Biblioteca de Alimentos - Colección General
| Tau karanga: |
664 MCC 2005 |
|---|---|
| Tārua 4310292 | Wātea Whakarite puringa |