Rheology of fluid and semisolid foods: principles and aplications

Eitemau Tebyg

• Rheology of fluid and semisolid foods: principles and applications
  gan: Rao, M. Anandha
  Cyhoeddwyd: (2007)
• Rheology of fluid and semisolid foods: principles and applications
  gan: Rao, M. Anandha
  Cyhoeddwyd: (2007)
• Food engineering and process applications
  gan: Le Maguer, Marc, et al.
  Cyhoeddwyd: (1986)
• Theory, determination and control of physical properties of food materials
  gan: Rha, Chokyun
  Cyhoeddwyd: (1975)
• Engineering rheology
  gan: Tanner, Roger I
  Cyhoeddwyd: (1988)