Physical properties of foods
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Nueva York
Springer
2006
|
| Series: | Food Science Text Series
|
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Biblioteca de Alimentos -
| Call Number: |
664.02 SAH 2006 |
|---|---|
| Copy 4445155 | Available Place a Hold |
Biblioteca de Alimentos - Colección General
| Call Number: |
664.02 SAH 2006 |
|---|---|
| Copy 4387511 | Available Place a Hold |