Food colorants. Chemical and functional properties
में बचाया:
| मुख्य लेखक: | |
|---|---|
| स्वरूप: | पुस्तक |
| भाषा: | अंग्रेज़ी |
| प्रकाशित: |
Boca Ratón
CRC Press
2007
|
| श्रृंखला: | Chemical and Functional Properties of Food Components Series
|
| विषय: | |
| टैग: |
टैग जोड़ें
कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!
|
MARC
| LEADER | 00000nam a2200000 a 4500 | ||
|---|---|---|---|
| 001 | UCI3922 | ||
| 003 | CL-VaPUC | ||
| 008 | 071207e20070000US |||||||||||||||||eng|d | ||
| 020 | |a 0849393574 | ||
| 082 | 0 | 4 | |a 664.062 |b SOC |2 21 |
| 100 | 0 | |a Socaciu, Carmen |e author |9 525492 | |
| 245 | 1 | 0 | |a Food colorants. Chemical and functional properties |
| 300 | |a 633 p | ||
| 942 | |c BK | ||
| 945 | |d 20071207 00:00:00 |a rbrito | ||
| 260 | |a Boca Ratón |b CRC Press |c 2007 | ||
| 650 | 7 | |a COLORANTES |2 CL-VaPUC |9 525493 | |
| 650 | 0 | |a Industria alimentaria |9 331702 | |
| 583 | |a last modification |c 20170406 03:50:18 |k Rodrigo Vera | ||
| 490 | 0 | |a Chemical and Functional Properties of Food Components Series | |
| 999 | |c 327953 |d 327951 | ||
| 952 | |0 0 |1 0 |4 0 |6 664_062000000000000_SOC_2007 |7 0 |8 A |9 411525 |a BIBALI |b BIBALI |c GEN |d 2019-11-22 |i 439481K |o 664.062 SOC 2007 |p 439481K |r 2025-01-20 |w 2019-11-22 |y BK |k ALI | ||