Food physics: physical properties - measurement and applications
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| Main Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Berlín
Springer-Verlag
2007
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| Subjects: | |
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Biblioteca de Alimentos - Colección General
| Call Number: |
664.028 FIG 2007 |
|---|---|
| Copy 4511514 | Available Place a Hold |