The proteins: composition, structure, and function
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Nueva York
Academic Press Inc
1966
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| Edition: | 2a. ed |
| Subjects: | |
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Biblioteca Abierta de Curauma -
| Call Number: |
572.6 NEU 1966 |
|---|---|
| Copy 4706374 (v.4) | Available Place a Hold |
Biblioteca Abierta de Curauma - Estantería de Baja demanda
| Call Number: |
572.6 NEU 1966 |
|---|---|
| Copy 4706366 (v.3) | Available Place a Hold |