Neurath, H. (1966). The proteins: Composition, structure, and function (2a. ed.). Academic Press Inc.
Cita Chicago (17th ed.)Neurath, Hans. The Proteins: Composition, Structure, and Function. 2a. ed. Nueva York: Academic Press Inc, 1966.
Cita MLA (9th ed.)Neurath, Hans. The Proteins: Composition, Structure, and Function. 2a. ed. Academic Press Inc, 1966.
Atenció: Aquestes cites poden no estar 100% correctes.