Cita APA (7th ed.)

Ötles, S. (2005). Methods of analysis of food components and additives. Taylor and Francis Group.

Cita Chicago (17th ed.)

Ötles, Semih. Methods of Analysis of Food Components and Additives. Boca Ratón: Taylor and Francis Group, 2005.

Cita MLA (9th ed.)

Ötles, Semih. Methods of Analysis of Food Components and Additives. Taylor and Francis Group, 2005.

Atenció: Aquestes cites poden no estar 100% correctes.