Methods of analysis of food components and additives

Míreanna comhchosúla

• Food antioxidants: technological, toxicological, and health perspectives
  de réir: Madhavi, D. L., et al.
  Foilsithe / Cruthaithe: (1996)
• Food additives tables
  de réir: Fondu, M, et al.
  Foilsithe / Cruthaithe: (1982)
• Methods in food analysis: physical, chemical and instrumental methods of analysis
  de réir: Joslyn, Maynard A
  Foilsithe / Cruthaithe: (1970)
• Analytical methods for foods additives
  de réir: Wood, Roger, et al.
  Foilsithe / Cruthaithe: (2004)
• Food additives analytical manual
  Foilsithe / Cruthaithe: (1973)