Querol, A., & Fleet, G. H. (2006). Yeasts in food and beverages. Springer.
Chicago Style (17th ed.) CitationQuerol, Amparo, and Graham H. Fleet. Yeasts in Food and Beverages. Berlin, Germany: Springer, 2006.
MLA (9th ed.) CitationQuerol, Amparo, and Graham H. Fleet. Yeasts in Food and Beverages. Springer, 2006.
Advarsel: Disse citationer er muligvist ikke 100% nøjagtige.