Molecular techniques in the microbial ecology of fermented foods

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Kaituhi matua: Cocolin, Luca
Ētahi atu kaituhi: Ercolini, Danilo
Hōputu: Pukapuka
Reo:Ingarihi
I whakaputaina: New York, USA Springer 2008
Rangatū:Food Microbiology and Food Safety
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