Taylor, A. J., & Linforth, R. S. T. (2010). Food flavour technology (2a. ed.). Wiley-Blackwell.
Cita Chicago (17th ed.)Taylor, Andrew J., i Robert S. T. Linforth. Food Flavour Technology. 2a. ed. Chichester: Wiley-Blackwell, 2010.
Cita MLA (9th ed.)Taylor, Andrew J., i Robert S. T. Linforth. Food Flavour Technology. 2a. ed. Wiley-Blackwell, 2010.
Atenció: Aquestes cites poden no estar 100% correctes.