Cifuentes, A. (2013). Foodomics: Advanced mass spectrometry in modern food science and nutrition. John Wiley and Sons.
Chicago-čujuhus (17. p.)Cifuentes, Alejandro. Foodomics: Advanced Mass Spectrometry in Modern Food Science and Nutrition. Hoboken: John Wiley and Sons, 2013.
MLA-čujuhus (9. p.)Cifuentes, Alejandro. Foodomics: Advanced Mass Spectrometry in Modern Food Science and Nutrition. John Wiley and Sons, 2013.
Muitte dárkkistit čujuhemiid riektatvuođa, ovdal go geavahat daid iežat deavsttas.