Cifuentes, A. (2013). Foodomics: Advanced mass spectrometry in modern food science and nutrition. John Wiley and Sons.
Cita Chicago (17th ed.)Cifuentes, Alejandro. Foodomics: Advanced Mass Spectrometry in Modern Food Science and Nutrition. Hoboken: John Wiley and Sons, 2013.
Cita MLA (9th ed.)Cifuentes, Alejandro. Foodomics: Advanced Mass Spectrometry in Modern Food Science and Nutrition. John Wiley and Sons, 2013.
Atenció: Aquestes cites poden no estar 100% correctes.