Style de citation APA (7e éd.)

Norton, J. E., Fryer, P. J., & Norton, I. T. (2013). Formulation engineering of foods (1a. ed.). Wiley Blackwell.

Style de citation Chicago (17e éd.)

Norton, Jennifer E., Peter J. Fryer, et Ian T. Norton. Formulation Engineering of Foods. 1a. ed. Oxford: Wiley Blackwell, 2013.

Style de citation MLA (9e éd.)

Norton, Jennifer E., et al. Formulation Engineering of Foods. 1a. ed. Wiley Blackwell, 2013.