Arana, I. (2012). Physical properties of foods: Novel measurement techniques and applications (1a. ed.). CRC Press.
Citace podle Chicago (17th ed.)Arana, Ignacio. Physical Properties of Foods: Novel Measurement Techniques and Applications. 1a. ed. Boca Ratón: CRC Press, 2012.
Citace podle MLA (9th ed.)Arana, Ignacio. Physical Properties of Foods: Novel Measurement Techniques and Applications. 1a. ed. CRC Press, 2012.
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