APA-Zitierstil (7. Ausg.)

Arana, I. (2012). Physical properties of foods: Novel measurement techniques and applications (1a. ed.). CRC Press.

Chicago-Zitierstil (17. Ausg.)

Arana, Ignacio. Physical Properties of Foods: Novel Measurement Techniques and Applications. 1a. ed. Boca Ratón: CRC Press, 2012.

MLA-Zitierstil (9. Ausg.)

Arana, Ignacio. Physical Properties of Foods: Novel Measurement Techniques and Applications. 1a. ed. CRC Press, 2012.