APA (7. basım) Alıntı

Koutchma, T. N., Forney, L. J., & Moraru, C. I. (2009). Ultraviolet light in food technology: Principles and applications (1a. ed.). CRC Press.

Chicago Style (17. basım) Atıf

Koutchma, Tatiana N., Larry J. Forney, ve Carmen I. Moraru. Ultraviolet Light in Food Technology: Principles and Applications. 1a. ed. Boca Ratón: CRC Press, 2009.

MLA (9th ed.) Atıf

Koutchma, Tatiana N., et al. Ultraviolet Light in Food Technology: Principles and Applications. 1a. ed. CRC Press, 2009.