Food materials science and engineering
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| Main Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Chichester
Wiley-Blackwell
2012
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| Edition: | 1a. ed |
| Subjects: | |
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Biblioteca de Alimentos -
| Call Number: |
664.02 BHA 2012 |
|---|---|
| Copy 5242282 |
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