Bhandari, B., & Roos, Y. H. (2012). Food materials science and engineering (1a. ed.). Wiley-Blackwell.
Cita Chicago (17th ed.)Bhandari, Bhesh, i Yrjo H. Roos. Food Materials Science and Engineering. 1a. ed. Chichester: Wiley-Blackwell, 2012.
Cita MLA (9th ed.)Bhandari, Bhesh, i Yrjo H. Roos. Food Materials Science and Engineering. 1a. ed. Wiley-Blackwell, 2012.
Atenció: Aquestes cites poden no estar 100% correctes.