La industria de la fruta seca, en almíbar y confitada

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Bibliographic Details
Main Author:	Gianola, Carlo (Author)
Format:	Book
Language:	Spanish
Published:	Madrid Paraninfo 1987
Edition:	3a. ed
Subjects:	FRUTA SECA FRUTA CONFITADA Industria alimentaria TECNOLOGIA DE ALIMENTOS
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Biblioteca de Alimentos -

Holdings details from Biblioteca de Alimentos -
Call Number:	664.8 GIA 1987
Copy 5448212	Available Place a Hold Notes: Catalogado en:20180114