Food science and technology

Eitemau Tebyg

• Interactions of food components: an industry university co-aperation symposium organised under Departament of Food Technology, University of Reading
  gan: Birch, Gordon Gerard, et al.
  Cyhoeddwyd: (1986)
• Food Science
  gan: Charley, Helen
  Cyhoeddwyd: (1982)
• Transport properties of foods
  gan: Saravacos, George D
  Cyhoeddwyd: (2001)
• Handbook of food and bioprocess modeling techniques
  gan: Sablini, Shyam S, et al.
  Cyhoeddwyd: (2007)
• Water management in the design and distribution of quality foods
  gan: Roos, Yrjö H
  Cyhoeddwyd: (1999)