Ibarz, A., & Barbosa-Cánovas, G. V. (2014). Introduction to food process engineering (1a. ed.). CRC Press.
Chicago Style (17th ed.) CitationIbarz, Albert, and Gustavo V. Barbosa-Cánovas. Introduction to Food Process Engineering. 1a. ed. Boca Ratón, FL, USA: CRC Press, 2014.
ציטוט MLAIbarz, Albert, and Gustavo V. Barbosa-Cánovas. Introduction to Food Process Engineering. 1a. ed. CRC Press, 2014.
אזהרה: ציטוטים אלה לעיתים לא מדויקים ב 100%.