Introduction to food process engineering
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| Main Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Boca Ratón, FL, USA.
CRC Press,
2014
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| Edition: | 1a. ed |
| Series: | Food Preservation Technology Series
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| Subjects: | |
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Biblioteca de Agronomía - Mesón de Circulación
| Call Number: |
664.028 IBA 2014 |
|---|---|
| Copy 5539277 |
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