Yano, T., Matsuno, R., & Nakamura, K. (1994). Developments in food engineering. Blackie Academic and Professional.
Tohutoru Kātū Chicago (17th ed.)Yano, Toshimasa, Ryuichi Matsuno, me Kozo Nakamura. Developments in Food Engineering. Londres: Blackie Academic and Professional, 1994.
Tohutoro MLA (9th ed.)Yano, Toshimasa, et al. Developments in Food Engineering. Blackie Academic and Professional, 1994.
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